A Delicious Selection of Gourmet Biscuits Handmade to Perfection by Kerrie Livingstone in the Beautiful Yarra Valley.
Hand-crafted gourmet biscuits from the heart of the Yarra Valley
Small-batch baking. Local ingredients. Deliciously simple.
Artisan Australian Biscuits
Nestled in Healesville in the Yarra Valley, Crumbs Gourmet Biscuits began with founder Kerrie Livingstone’s passion for quietly perfecting biscuit craft. Using traditional techniques, local butter, quality couverture chocolate and fresh flavours, each biscuit is made by hand in small batches.
Our kitchen is where tradition meets flavour - shortbread, Florentines, Yo-Yos and more, each one baked with purpose and personality.
Why Choose Crumbs
Local ingredients: Wherever we can, we source from nearby in the Yarra Valley and throughout Victoria
Artisan methods: No mass-production here. Small batches allow for care, consistency and flavour.
Award-winning quality: Our biscuits have been recognised in food-industry awards for their craftsmanship.
Yarra Valley provenance: Baking in the Yarra Valley means clean air, quality lifestyle and regional pride. Every biscuit tells that story.
What We’ve Been Up To…
